Wednesday, September 3, 2008

Tandoori Chicken with Naan

The Naan receipe I got it from Nisa. Its really soft and fluffy.
Ingredient :
495gm plain flour
11gm dry yeast
2 tbsp sugar
1 cup warm water
1 egg (lightly whisk)
1 tsp baking powder
2 tbsp melted butter or olive oil
4 tbsp plain yogurt.
Pull them all into the bread maker. Once ready cook them on hot flat pan just like when we cook our instant prata.

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